Vermont’s longest growing season
Ringed by the deep, slow-to-freeze waters of Lake Champlain, the islands enjoy the longest, mildest growing season in Vermont. That warmth ripens apples, grapes and vegetables weeks longer than the cold interior, and agriculture has shaped island life for centuries.
Orchards & cider
Autumn is prime time. South Hero’s orchards — Allenholm and Hackett’s among them — open for apple picking, fresh cider, cider slushies and warm donuts, with pick-your-own rows and farm stores stocked with island produce and pies.
Vermont’s first winery
Snow Farm Vineyard on South Hero was Vermont’s first winery, and its lake-tempered vines produce cool-climate wines and ice wines. Summer brings a beloved free Thursday-evening concert series on the vineyard lawn.
Farm-stand touring
Between the big names, honor-system stands and small farms dot the island roads with berries, sweet corn, flowers and eggs. A slow drive up Route 2 with a cooler in the trunk is the best way to taste the islands.
Good to know
Why do orchards thrive on the islands?+
Lake Champlain moderates the climate, giving the Champlain Islands the longest, mildest growing season in Vermont.
Where can I pick apples?+
South Hero’s orchards, including Allenholm and Hackett’s, offer pick-your-own, cider and donuts in the fall.
Is there a winery?+
Yes — Snow Farm Vineyard on South Hero, Vermont’s first winery, with tastings and a summer concert series.